Mom's Banana Bread

Very rarely do you visit my mom and she doesn't serve this banana bread. 

Moist, light and yummy.  I promise you will love it as much as we do!

6 very ripe bananas
1 3/4 cup Sugar
1 cup veg. oil
2 large eggs, beaten
1/2 cup Milk
4 cups Flour
4 tsp baking soda
1 tsp salt
1 tsp baking powder*
add 1/2 cup raisins or nuts if desired

Blend bananas, oil & sugar… add eggs.. blend again. Mix flour, salt, soda and baking powder and fold into banana mixture. Small amount at a time..alternately add milk… Do not beat

Add raisins or nuts if using

Lightly spray pans and fill with mixture little higher than 1/2 way.
Bake at 350 degrees, approx 30-40 minutes. Use toothpick test to determine doneness.