Ziti With Ground Beef And Cheese

/

From Val's Kitchen

  • 1 1/4 lb ground beef
  • 16 oz ziti
  • 1 small onion
  • 24 oz jar pasta sauce
  • 4 oz shredded mozzarella
  • salt and pepper

InstructionsSaute the onion.Add the ground beef and brown that.Add the 24 oz jar of sauce, as well as 24 oz of water.Add the ziti.Set to steam for 5 minutes.Add the 4 oz shredded mozzarella.Serve with salt and pepper to taste.